Guar Gum

What is Guar Gum?

Welcome to Radhe Exim, a leading guar gum powder manufacturer. Guar gum is a natural, plant-based polysaccharide derived from the seeds of the guar plant, scientifically known as Cyamopsis tetragonoloba.

 

It is primarily cultivated in arid and semi-arid regions of India, making the country the largest producer and exporter of guar gum in the world. The guar seeds are processed to extract guar gum, which is then refined into a fine powder used across multiple industries.

 

Guar gum is widely recognized for its exceptional thickening, stabilizing, and binding properties. When mixed with water, it forms a highly viscous solution even at low concentrations, which makes it extremely valuable in both food and industrial applications.

 

Due to its natural origin and functional versatility, guar gum has become an essential ingredient in industries such as food processing, pharmaceuticals, cosmetics, textile manufacturing, and oil drilling. Its cost-effectiveness and eco-friendly nature further enhance its global demand, especially in export markets.

guar gum powder manufacturer

Properties of Guar Gum

Guar gum is known for its unique physicochemical properties that make it highly versatile and effective across various applications.

 

One of its most important characteristics is its ability to develop high viscosity even at low concentrations, which allows manufacturers to use smaller quantities while achieving desired results. This makes it both efficient and economical for industrial use.

 

Another key property of guar gum is its excellent water solubility. It dissolves easily in cold as well as hot water, forming a thick and stable solution. This property is particularly beneficial in food products where consistency and texture are important.

 

Guar gum also acts as an effective stabilizer and emulsifier, helping to maintain uniformity in mixtures and preventing separation of ingredients over time.

 

In addition, guar gum is biodegradable, non-toxic, and environmentally friendly, making it suitable for sustainable industrial practices. It is also compatible with a wide range of chemicals, which allows it to be used in complex industrial formulations such as oil drilling fluids and textile printing processes.

 

These combined properties make guar gum one of the most widely used natural hydrocolloids in the global market.

Regions for Growing Guar Gum

Guar gum is derived from guar seeds, which are primarily cultivated in dry and semi-arid regions where the crop thrives under minimal water conditions.

 

India dominates the global production of guar, contributing approximately 80% of the total world supply. The favorable climatic conditions, including low rainfall and high temperatures, make certain regions of India ideal for guar cultivation.

 

Rajasthan is the largest producer of guar in India, accounting for the majority of the country’s production. Other significant growing regions include Gujarat, Haryana, and Punjab, where the crop is cultivated extensively due to suitable soil and climate conditions. Being strategically located near major western sea ports, Radhe Exim stands out among the top guar gum exporters in Gujarat, ensuring fast, cost-effective, and timely shipments for bulk buyers.

 

These regions not only support large-scale farming but also have well-established processing infrastructure, enabling efficient production and the seamless export of guar gum from India to global markets.

Benefits of Guar Gum

Guar gum offers a wide range of benefits across different industries, making it a highly valuable and versatile product.

 

As a trusted guar gum powder manufacturer, we ensure our product acts as a superior natural thickening and stabilizing agent that enhances the texture and consistency of products such as ice cream, sauces, and bakery items. It also helps in improving the shelf life of food products by retaining moisture and preventing ingredient separation.

 

In industrial applications, guar gum plays a crucial role due to its high viscosity and binding properties. It is extensively used in the oil and gas industry, particularly in hydraulic fracturing (fracking), where it helps in controlling fluid viscosity and improving drilling efficiency.

 

In the textile and paper industries, guar gum acts as a binding and thickening agent, improving product quality and processing efficiency.

 

From an environmental and health perspective, guar gum is a natural, plant-based product that is biodegradable and safe for consumption. It is gluten-free and suitable for various dietary applications, making it increasingly popular in health-conscious markets. These combined benefits make guar gum a preferred choice for manufacturers and exporters worldwide.

Guar Gum Powder

Guar gum powder is a refined product obtained from guar seeds through a series of processing steps, including dehusking, milling, and purification. The final product appears as an off-white to cream-colored fine powder with a neutral odor, making it suitable for a wide range of applications.

 

The quality of guar gum powder is determined by several key parameters, including viscosity, mesh size, moisture content, and purity. Typically, guar gum powder is available in various viscosity ranges such as 3000 to 6000 CPS, depending on its intended use. The mesh size generally ranges between 100 and 300 mesh, ensuring uniform particle distribution for consistent performance.

 

Guar gum powder is widely used in industries such as food processing, oil drilling, pharmaceuticals, cosmetics, and textiles. As reliable guar gum suppliers, we ensure our products are delivered in export-grade packaging such as 25 kg or 50 kg HDPE bags, with customized packaging options available based on buyer requirements.

 

Its long shelf life and stable performance make it an ideal product for international trade.

Quality

Every guar gum powder manufacturer knows that product quality plays a critical role in its performance and acceptance in international markets. High-quality guar gum powder is characterized by its purity, consistent viscosity, uniform particle size, and low moisture content. Maintaining these parameters ensures that the product performs reliably across different applications. 

 

Quality testing and quality control parameters are determined at every stage of the production process. Quality testing parameters include testing of the factors like:

Food-Grade Guar-Gum Powder

Food-grade guar gum powder is a natural thickening and stabilizing agent derived from high-quality guar seeds, widely used in the food and beverage industry. It offers excellent viscosity and water-binding capacity and improves texture and shelf life in products like dairy, bakery, sauces, and processed foods.

As a trusted guar gum powder manufacturer, we supply premium-quality, food-grade guar gum powder with consistent performance, high purity, and compliance with international food safety standards, making it ideal for global export markets.

guar gum powder manufacturer
guar gum powder manufacturer

Industrial-Grade Guar-Gum Powder

Industrial-grade guar gum powder is a versatile hydrocolloid used in various industrial applications such as oil drilling, textile printing, paper manufacturing, and mining. It provides strong thickening, binding, and stabilizing properties, ensuring efficient performance in demanding environments.

As an experienced guar gum powder manufacturer, we offer high-quality industrial guar gum powder with controlled viscosity, reliable hydration, and cost-effective solutions tailored for global industrial requirements.

Industrial application

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Food-Grade Guar Gum Powder

Specification100 Mesh200 Mesh
Viscosity (1% soln @25°C)3000–3500 cps Min4000–5000 cps Min
MoistureMax 12%Max 12%
pH (1% solution)6.0 – 7.56.0 – 7.5
Protein5 – 6%5 – 6%
Fat0.5 – 1%0.5 – 1%
Ash ContentMax 1.5%Max 1.5%
Acid Insoluble Matter3.0% Max3.0% Max
Heavy Metals (Pb)Less than 5 ppmLess than 5 ppm
Arsenic0.1 ppm Max.0.1 ppm Max.
Total Plate CountLess than 5000 cfu/gLess than 5000 cfu/g
Yeast & MoldLess than 100 cfu/gLess than 100 cfu/g
E. Coli & SalmonellaAbsentAbsent
Remarks:
Packaging:

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Industrial-Grade Guar Gum Powder

Specification100 Mesh200 Mesh300 Mesh
Viscosity (1% soln @25°C)2500–3000 cps Min3000–4000 cps Min4000–5000 cps Min
MoistureMax 12%Max 12%Max 12%
pH (1% solution)6.5 – 7.56.5 – 7.56.5 – 7.5
Ash ContentMax 1.0%Max 1.0%Max 1.0%
Acid Insoluble Matter3.0% Max3.0% Max3.0% Max
Heavy Metals (Pb)Less than 5 ppmLess than 5 ppmLess than 5 ppm
Arsenic0.1 ppm Max.0.1 ppm Max.0.1 ppm Max.
Sand/SilicaMax 0.5%Max 0.5%Max 0.5%
Water AbsorptionHighHighVery High
Remarks:
Packaging:

De-oiled Rice Bran (DORB)

ParameterSpecification
Product NameDe-oiled Rice Bran (DORB)
Moisture Content12% Max
Oil ContentAs per type
Free FlowingYes
FiberModerate
PackagingBulk / Bags
Remarks:
Packaging:

Mustard Cake

ParameterSpecification
Product NameMustard Cake
Moisture Content10% Max
Protein35% Min
Oil ResidueAs per grade
FiberModerate
Packaging50kg Bags
Remarks:
Packaging:

Cottonseed Meal

ParameterSpecification
Product NameCottonseed Meal
Moisture Content12% Max
Protein36% Min
Free FlowingYes
FiberModerate
PackagingBulk / Bags
Remarks:
Packaging:

Wheat Bran

ParameterSpecification
Product NameWheat Bran
Moisture Content12% Max
ProteinStandard
FiberNatural High Fiber
AdmixtureLow
Packaging25kg / 50kg
Remarks:
Packaging:

Groundnut Cake

ParameterSpecification
Product NameGroundnut Cake
Moisture Content10% Max
Protein40% Min
Oil ContentAs per grade
AflatoxinAs per buyer requirement
FiberModerate
PackagingBulk / Bags
Remarks:
Packaging:

Soybean Meal

ParameterSpecification
Product NameSoybean Meal
Moisture Content12% Max
Protein44% - 46% Min
Oil ContentLow Residual
Sand Silica2% Max
FiberAs per standard
Packaging50kg Bags / Bulk
Remarks:
Packaging:

Guava Powder

ParameterSpecification
Product NameGuava Powder
AppearanceLight Pink / Cream
Moisture Content5% Max
Mesh Size80 Mesh
SolubilityGood
Packaging25kg Bags
Shelf Life12 Months
Remarks:
Packaging:

Pomegranate Powder

ParameterSpecification
Product NamePomegranate Powder
AppearancePinkish Red Powder
Moisture Content5% Max
Mesh Size80 / 100 Mesh
PurityHigh
PackagingCustomized
Shelf Life12 Months
Remarks:
Packaging:

Pineapple Powder

ParameterSpecification
Product NamePineapple Powder
AppearanceLight Yellow Powder
Moisture Content5% Max
Mesh Size80 Mesh
SolubilityGood
FlavorNatural Pineapple
PackagingFood Grade Bags
Shelf Life12 Months
Remarks:
Packaging:

Amla Powder

ParameterSpecification
Product NameAmla Powder
AppearanceLight Brown to Greenish
Moisture Content5% Max
Mesh Size80 / 100 / Customized
Purity100% Natural
Packaging25kg Bags
Shelf Life12 Months
Remarks:
Packaging:

Mango Powder

ParameterSpecification
Product NameMango Powder
AppearanceYellow to Light Orange
Moisture Content5% Max
Mesh Size80 / 100
SolubilityGood
FlavorNatural Mango
PackagingCustomized
Shelf Life12 Months
Remarks:
Packaging:

Banana Powder

ParameterSpecification
Product NameBanana Powder
AppearanceLight Cream Powder
Moisture Content5% Max
Mesh Size80 / 100 / Customized
SolubilityGood
FlavorNatural Banana
Packaging25kg Food Grade Bags
Shelf Life12 Months
Remarks:
Packaging:

Foxtail Millet

ParameterSpecification
Product NameFoxtail Millet
Purity99% Min
Moisture Content12% Max
Broken2% Max
Admixture1% Max
PackagingCustomized
Remarks:
Packaging:

Finger Millet

ParameterSpecification
Product NameFinger Millet
Purity99% Min
Moisture Content12% Max
Broken2% Max
Foreign MatterMax 0.5%
ColorNatural Brown
Packaging25kg / 50kg
Remarks:
Packaging:

Sorghum

ParameterSpecification
Product NameSorghum
Purity99% Min
Moisture Content12% Max
Broken2% Max
Foreign MatterMax 0.5%
Admixture1% Max
PackagingCustomized
Remarks:
Packaging:

Pearl Millet

ParameterSpecification
Product NamePearl Millet
Purity98% – 99%
Moisture Content12% Max
Broken Grains2% Max
Foreign MatterMax 0.5%
Damaged Grains1% Max
ColorNatural Greyish
Packaging25kg / 50kg
Remarks:
Packaging:

Rice Bran Oil

ParameterSpecification
Product NameRice Bran Oil
OriginIndia
TypeRefined
ColorPale Yellow
TextureLight
Packaging1L / 5L / Bulk
Shelf Life12 months
Remarks:
Packaging:

Mustard Oil

ParameterSpecification
Product NameMustard Oil
OriginIndia
TypeRefined / Kachi Ghani
ColorYellow
TastePungent Natural
MoistureNil
PackagingRetail / Bulk
Shelf Life12 months
Remarks:
Packaging:

Sesame Oil

ParameterSpecification
Product NameSesame Oil
OriginIndia
TypePure / Refined / Cold Pressed
ColorGolden Brown
AromaNatural Rich Aroma
MoistureNil
PackagingCustom Available
Shelf Life12 months
Remarks:
Packaging:

Groundnut Oil (Peanut Oil)

ParameterSpecification
Product NameGroundnut Oil
OriginIndia
TypeRefined / Cold Pressed
ColorLight Golden
Free Fatty AcidLow
MoistureNil
Packaging1L / 5L / 15L / Bulk
Shelf Life12 months
Remarks:
Packaging:

Split Pulses

ParameterSpecification
Purity99% Min
Moisture Content12% Max
PolishingAs required
BrokenLow
PackagingCustomized
Shelf Life12 months (if stored in cool, dry, insect-free warehouse)
Remarks:
Packaging:

Lentils

ParameterSpecification
Purity98% Min
Moisture Content12% Max
ColorUniform
Broken1% Max
PackagingCustomized
Shelf Life12 months (if stored in cool, dry, insect-free warehouse)
Remarks:
Packaging:

Moong & Urad

ParameterSpecification
Purity99% Min
Moisture Content12% Max
Weevilled GrainsNil / Minimal
Foreign Matter0.5% Max
PackagingAs required
Shelf Life12 months (if stored in cool, dry, insect-free warehouse)
Remarks:
Packaging:

Beans

ParameterSpecification
Purity99% Min
Moisture Content12% Max
ColorNatural Uniform
Broken1% Max
Packaging25kg / 50kg
Shelf Life12 months (if stored in cool, dry, insect-free warehouse)
Remarks:
Packaging:

Peas

ParameterSpecification
Purity98%
Moisture Content12% Max
Damaged Seeds1% Max
Foreign Matter0.5% Max
PackagingCustomized
Shelf Life12 months (if stored in cool, dry, insect-free warehouse)
Remarks:
Packaging:

Chickpeas & Gram

ParameterSpecification
Purity98% – 99%
Moisture Content12% Max
SizeAs per buyer requirement
Admixture1% Max
Packaging25kg / 50kg
Shelf Life12 months (if stored in cool, dry, insect-free warehouse)
Remarks:
Packaging:

Niger Seeds

ParameterSpecification
Product NameNiger Seeds (Guizotia abyssinica)
Purity98% – 99%
Moisture Content8% Max
Admixture1% Max
Oil Content35% – 40%
Damaged Seeds1% Max
Immature Seeds1% Max
Free Fatty Acid (FFA)2% Max
Acid ValueAs per buyer requirement
Foreign MatterMax 0.5%
Aflatoxin LevelWithin permissible limits
Microbial LoadAs per international standards
Packaging25kg / 50kg
Shelf Life12 Months (under proper storage)
Remarks:
Packaging:

Mustard Seeds

ParameterSpecification
Product NameMustard Seeds
TypeYellow / Black Mustard Seeds
Purity98% – 99.5%
Moisture Content6% – 8% Max
Admixture0.5% – 2% Max
Oil Content35% – 40% (depending on variety)
Damaged Seeds1% – 2% Max
Foreign MatterMax 0.5%
Aflatoxin LevelAs per international standards
SalmonellaAbsent
Packaging25kg / 50kg
Shelf Life12 – 18 Months
Remarks:
Packaging:

Castor Seeds

ParameterSpecification
Product NameCastor Seeds (Ricinus Communis)
Moisture Content5% – 7% Max
Admixture1% Max
Oil Content46% – 52% (Min)
Damaged Seeds1% – 2% Max
Foreign MatterMax 0.5%
Purity98% – 99%
Acid Value (Oil)As per requirement
Packaging25kg / 50kg
Shelf Life12 Months (under proper storage)
Remarks:
Packaging:

Blanched Peanut (Groundnut)

ParameterSpecification
Product NameBlanched Peanuts (Skinless Groundnuts)
VarietyBold / Java
Size / Count38/42, 40/50, 50/60, 60/70, 70/80, 80/90
Moisture Content6% – 8% Max
Admixture0.5% Max
Oil Content48% – 50%
Protein25% – 28%
Damaged Kernels0.5% Max
Foreign MatterMax 0.5%
Aflatoxin LevelAs per international standards (≤ 4 ppb for EU, ≤ 20 ppb for others)
ProcessingMachine Cleaned, Graded, Blanched
Packaging25kg / 50kg
Shelf Life9 – 12 Months (under proper storage)
Storage ConditionCool & Dry Place
Remarks:
Packaging:

Java Peanut (Groundnut)

ParameterSpecification
Product NameJava Peanut / Red Skin Groundnut
VarietyJava (Red Skin)
Size / Count38/42, 40/50, 50/60, 60/70, 70/80 (counts per ounce)
Moisture ContentMax 7%
AdmixtureMax 0.5%
Oil Content40% – 48%
Damaged Kernels1% Max
Foreign MatterMax 0.5%
Aflatoxin LevelAs per international standards (Max 4 ppb for EU)
Broken Kernels1% – 2% Max
Packaging25kg / 50kg PP Bags or Customized
Shelf Life9 – 12 Months (under proper storage)
Storage ConditionCool & Dry Place
Remarks:
Packaging:

Bold Peanut (Groundnut)

ParameterSpecification
Product NameBold Peanut Kernels
VarietyBold / Java (As per requirement)
Size / Count38/42, 40/50, 50/60, 60/70
Moisture ContentMax 7%
AdmixtureMax 1%
Oil Content48% – 50%
Damaged Kernels2% Max
Foreign MatterMax 0.5%
Aflatoxin LevelAs per international standards (EU/FDA compliant)
Broken KernelsMax 2%
Immature KernelsMax 3%
Shriveled KernelsMax 3%
Discolored KernelsMax 2%
Microbiological StatusFree from Salmonella
Heavy MetalsWithin permissible limits
Pesticide ResidueAs per international standards
Packaging25kg / 50kg PP Bags or Customized
Shelf Life12 Months (under proper storage)
Storage ConditionCool & Dry Place
Remarks:
Packaging:

Sesame Seeds

ParameterSpecification
Product NameSesame Seeds
TypeNatural / Hulled / Black / Brown Sesame Seeds
Purity99% – 99.98% Min
Moisture Content4% – 6% Max
Admixture0.02% – 1% Max
Oil Content48% – 52% Min
FFA (Free Fatty Acid)1% – 2% Max
Acid ValueAs per international standards
ColorWhite / Black / Brown (as per variety)
SalmonellaAbsent
E. coliAbsent
AflatoxinWithin permissible limits
Foreign MatterNil or very low
Packaging25kg / 50kg
Shelf Life12 – 24 Months (under proper storage conditions)
Remarks:
Packaging:

Industrial Grade Tamarind Kernel Powder (TKP)

ParameterSpecification
AppearanceCreamish to Off-White Powder
Product NameTamarind Kernel Powder (Industrial Grade)
Mesh Size100 – 300 Mesh (Customizable)
MoistureMax 10 – 12%
pH Value5.5 – 7.5
Viscosity3200 CPS viscosity in 3% solution
Ash ContentMax 1.5 – 2%
Insoluble MatterMax 2%
SolubilityPartially soluble in cold water, fully in hot water
Shelf Life12–24 Months
Packaging25kg / 50kg
Packaging:

Food Grade Tamarind Kernel Powder (TKP)

ParameterSpecification
AppearanceOff-white to Creamish Powder
Product NameTamarind Kernel Powder (Food Grade)
Mesh Size100 – 300 Mesh (Customizable)
MoistureMax 10 – 12%
pH Value5.5 – 7.0
ViscosityHigh
Ash ContentMax 1 – 2%
Total Plate CountWithin permissible limits
Yeast & MoldLow
E. coliAbsent
Packaging25kg / 50kg
Packaging:

Washed Arabica (Arabica Parchment Coffee)

GradeScreen SizeBean SizeDefects
Arabica Plantation AA17 – 18Very LargeVery Low
Arabica Plantation A16LargeLow
Arabica Plantation B15MediumModerate
Arabica Plantation C14SmallHigher
Arabica Plantation MNEB17 – 18Very LargeVery Low
Arabica Plantation MNB16LargeLow
Key Characteristics:

Unwashed Arabica Coffee (Arabica Cherry Grades)

GradeScreen SizeBean SizeDefects
Arabica Cherry A17 & aboveLargeVery low
Arabica Cherry AB15–16Medium-largeLow
Arabica Cherry PB (Peaberry)12–13RoundLow
Arabica Cherry C14Medium-smallModerate
Arabica Cherry B13SmallHigher
Arabica Cherry BBBelow 13Broken beansHigher
Key Characteristics:

Washed Robusta (Robusta Parchment Coffee)

GradeScreen SizeBean SizeDefects
Robusta Parchment A17 & aboveLarge BeansVery Low
Robusta Parchment AB15 – 17Medium-Large MixLow
Robusta Parchment B14 – 15Medium BeansModerate
Robusta Parchment CBelow 14Small BeansModerate
Robusta Parchment PB (Peaberry)12 – 13Round BeansVery Low
Bulk GradeMixedMixed SizesHigher
Key Characteristics:

Unwashed Robusta Coffee (Robusta Cherry Grades)

GradeScreen SizeBean SizeDefects
Robusta Cherry A15–16Medium-LargeModerate
Robusta Cherry AA17+LargeVery Low
Robusta Cherry AB15–17 MixMixedModerate
Robusta Cherry PB (Peaberry)VariesRound (single bean)Low
Robusta Cherry CBelow 15SmallHigher
Key Characteristics:

Dehydrated Garlic Powder

ParameterSpecification
OriginIndia
Product NameDehydrated Garlic Powder
Size80–100 mesh (customizable)
MoistureMax 6.5%
Total AshMax 5%
Acid Insoluble AshMax 0.5%
Loose Skin1% Max
Total Plate CountLess than 50,000 cfu/g
Yeast & MoldLess than 1,000 cfu/g
E. Coli & SalmonellaAbsent
AflatoxinLess than 20 ppb
Packaging10kg / 20kg / 25kg
Shelf Life12-24 Months
Packaging:

Dehydrated Garlic Granules

ParameterSpecification
OriginIndia
Product NameDehydrated Garlic Granules
Size8–16 mesh / 16–26 mesh (customizable)
MoistureMax 6.5%
Total AshMax 5%
Acid Insoluble AshMax 0.5%
Loose Skin1% Max
Total Plate CountLess than 50,000 cfu/g
Yeast & MoldLess than 1,000 cfu/g
E. Coli & SalmonellaAbsent
ColiformLess than 100 cfu/g
Packaging10kg / 20kg / 25kg
Shelf Life12-24 Months
Packaging:

Dehydrated Garlic Minced

ParameterSpecification
OriginIndia
Product NameDehydrated Garlic Minced
Size1–3 mm / 2–4 mm (as per requirement)
MoistureMax 6.5%
Total AshMax 3.5%
Acid Insoluble AshMax 0.5%
Defective Pieces≤ 1%
Loose Peel1% Max
Sulphur Dioxide (SO₂)As per buyer requirement (if treated)
Rehydration Ratio1:3 to 1:4
Total Plate CountLess than 100,000 cfu/g
Yeast & MoldLess than 1,000 cfu/g
E. Coli & SalmonellaAbsent
ColiformLess than 100 cfu/g
Packaging10kg / 20kg / 25kg
Shelf Life12-24 Months
Packaging:

Dehydrated Garlic Chopped

ParameterSpecification
OriginIndia
Product NameDehydrated Garlic Chopped
Size1–3 mm (customizable)
MoistureMax 6.5%
Total AshMax 4.0%
Acid Insoluble AshMax 0.5%
Broken PiecesAs per requirement
Loose Peel1% Max
Sulphur Dioxide (SO₂)As per buyer requirement (optional)
Volatile OilPresent (natural garlic oil)
Total Plate CountLess than 100,000 cfu/g
Yeast & MoldLess than 1,000 cfu/g
E. Coli & SalmonellaAbsent
ColiformLess than 100 cfu/g
Packaging10kg / 20kg / 25kg
Shelf Life12-24 Months
Packaging:

Dehydrated Garlic Flakes

ParameterSpecification
OriginIndia
Product NameDehydrated Garlic Flakes
Size3–5 mm (customizable)
Moisture≤ 6%
Total Ash≤ 5%
Acid Insoluble Ash≤ 0.5%
Broken PiecesAs per requirement
Sulphur Dioxide (SO₂)≤ 50 ppm (if treated)
Pesticide ResidueWithin permissible limits
Microbiological StatusAs per international standards
AflatoxinNil / Within limits
Packaging10kg / 20kg / 25kg
Shelf Life12-24 Months
Packaging:

Dehydrated white/red/pink onion Powder

ParameterSpecification
OriginIndia
Product NameDehydrated Onion Powder
Particle Size80–100 Mesh (customizable)
MoistureMax 6%
Total AshMax 5%
Acid Insoluble AshMax 0.5%
Rehydration Ratio1:5 (approx)
Bulk Density0.4 – 0.6 g/ml
Total Plate CountLess than 50,000 CFU/g
Yeast & MoldLess than 1,000 CFU/g
E. coliAbsent
SalmonellaAbsent
Packaging10kg / 20kg / 25kg
Shelf Life12-24 Months
Packaging:

Dehydrated white/red/pink onion Granules

ParameterSpecification
OriginIndia
Product NameDehydrated Onion Granules
Size0.5 – 2 mm (customizable)
MoistureMax 6%
Total AshMax 5%
Acid Insoluble AshMax 0.5%
Rehydration Ratio1:5 (approx)
Sulphur Dioxide (SO₂)As per buyer requirement (Low / Nil)
Total Plate CountWithin permissible limits
Yeast & MoldWithin permissible limits
E. coliAbsent
SalmonellaAbsent
Packaging10kg / 20kg / 25kg / 50kg
Shelf Life12-24 Months
Packaging:

Dehydrated white/red/pink onion Minced

ParameterSpecification
OriginIndia
Product NameDehydrated Onion Minced
Size1–3 mm (customizable)
MoistureMax 6%
Total AshMax 5%
Acid Insoluble AshMax 0.5%
Rehydration Ratio1:4 to 1:6
Sulphur Dioxide (SO₂)As per buyer requirement
Total Plate CountLess than 50,000 cfu/g
Yeast & MoldLess than 1,000 cfu/g
E. coliAbsent
SalmonellaAbsent
Packaging10kg / 20kg / 25kg / 50kg
Shelf Life12-24 Months
Packaging:

Dehydrated white/red/pink onion Chopped

ParameterSpecification
OriginIndia
Product NameDehydrated Onion Chopped
Size3–5 mm / 5–7 mm (customizable)
MoistureMax 6%
Total AshMax 4%
Acid Insoluble AshMax 0.5%
Rehydration Ratio1:4 to 1:6
Sulphur Dioxide (SO₂)≤ 100 ppm (if treated)
Total Plate CountLess than 50,000 cfu/g
Yeast & MoldLess than 1,000 cfu/g
E. coliAbsent
SalmonellaAbsent
Packaging10kg / 20kg / 25kg / 50kg
Shelf Life12-24 Months
Packaging:

Dehydrated white/red/pink onion Flakes

ParameterSpecification
OriginIndia
Product NameDehydrated Onion Flakes
Size8–25 mm (customizable)
MoistureMax 5–6%
Total AshMax 3–5%
Acid Insoluble AshMax 0.5%
Rehydration Ratio1:5 to 1:6
Sulfur ContentNatural (onion-based)
Total Plate CountLess than 50,000 cfu/g
Yeast & MoldLess than 1,000 cfu/g
E. coliAbsent
SalmonellaAbsent
Packaging10kg / 20kg / 25kg / 50kg
Shelf Life12-24 Months
Packaging:

Indian Red Rice

ParameterSpecification
OriginIndia
Grain TypeMedium / Long
ColorReddish brown
Grain Length5.5 - 6.0 mm approx
Moisture14% Max
Broken5% - 15% Max
Damaged Kernels1% Max
Paddy GrainMax 0.2%
Foreign MatterMax 0.5%
Purity95% - 99%
MillingWell milled / Sortex clean
Packaging5kg / 10kg / 25kg / 50kg
Shelf Life18-24 Months
Packaging:
Shelf Life:

18 – 24 Months

Indian Black Rice

ParameterSpecification
OriginIndia
Grain TypeMedium / Long
ColorDark Black / Purple
Grain Length5.8 mm approx
Moisture14% Max
Broken5% - 15% Max
Chalky KernelsNil
Paddy GrainMax 2%
Foreign MatterMax 0.5%
Purity95% - 99%
MillingSortex Clean
Packaging5kg / 10kg / 25kg / 50kg
Shelf Life18-24 Months
Packaging:
Shelf Life:

18 – 24 Months

Swarna Rice

ParameterSpecification
Product TypeSwarna
OriginIndia
Grain Length5.5 – 6.0 mm
Moisture14% Max
Broken5% Max
Chalky Kernels5% Max
Damaged / DiscolouredMax 2%
Foreign MatterMax 0.1%
Packaging5kg / 10kg / 25kg / 50kg
Shelf Life18-24 Months
Packaging:
Shelf Life:

18 – 24 Months

Sona Masoori Rice

ParameterSpecification
Product TypeSona Masoori
OriginIndia
Grain Length5.0 – 5.5 mm
Moisture14% Max
Broken5% – 10% Max
Purity99%
Chalky Kernels6% – 8% Max
Damaged / DiscolouredMax 2%
Foreign MatterMax 1%
Packaging5kg / 10kg / 25kg / 50kg
Shelf Life18-24 Months
Packaging:
Shelf Life:

18 – 24 Months

Parboiled Rice (IR 64, IR 36)

ParameterSpecification
Product TypeParboiled Rice
OriginIndia
Grain Length6.0 – 6.2 mm
Moisture14% Max
Broken5% – 25%
Purity99%
Foreign MatterMax 0.1%
Packaging5kg / 10kg / 25kg / 50kg
Shelf Life24 Months
Packaging:
Shelf Life:

18 – 24 Months

Sugandha Basmati Rice

ParameterSpecification
Product NameIndian Basmati Rice
OriginIndia
Grain Length7.40 – 7.60 mm
Moisture12% Max
Broken2% – 5%
Purity95%
Packaging5kg / 10kg / 25kg / 50kg
Shelf Life24 Months
Packaging:
Shelf Life:

24 Months

Pusa Basmati Rice

ParameterSpecification
Product NameIndian Basmati Rice
OriginIndia
Grain Length7.30 – 7.60 mm
Moisture12% Max
Broken1% – 5%
Purity95% - 97%
Foreign MatterNil
Packaging5kg / 10kg / 25kg / 50kg
Shelf Life24 Months
Packaging:
Shelf Life:

24 Months

1509 Basmati Rice

ParameterSpecification
Product NameIndian Basmati Rice
OriginIndia
Grain Length8.30 mm approx
Moisture12% Max
Broken1% – 5%
Purity95% – 98%
Foreign MatterNil
Packaging5kg / 10kg / 25kg / 50kg
Shelf Life24 Months
Packaging:
Shelf Life:

24 Months

1121 Basmati Rice

ParameterSpecification
Product NameIndian Basmati Rice
OriginIndia
Grain Length8.30 – 8.50 mm
Moisture12% Max
Broken1% – 5%
Purity95% – 98%
Foreign MatterNil
Packaging5kg / 10kg / 25kg / 50kg
Shelf Life24 Months
Packaging:
Shelf Life:

24 Months