Coffee
Indian Coffee – Premium Arabica & Robusta
Indian coffee is highly regarded in international markets for its smooth taste and balanced profile. We supply high-quality Arabica coffee and Robusta coffee, sourced from leading coffee-growing regions of India.
Arabica coffee offers a mild, aromatic, and smooth flavor profile, preferred in premium markets.
Robusta Coffee is stronger, with higher caffeine content, making it ideal for blends and instant coffee production.
Unwashed Robusta Coffee (Robusta Cherry Grades)
Unwashed Robusta coffee, commonly known as “Robusta Cherry,” is a naturally processed coffee where freshly harvested coffee cherries are sun-dried without removing the outer pulp. This traditional processing method helps retain the natural sugars and enhances the strong, bold flavor profile of the coffee.
Robusta cherry coffee is widely used in instant coffee manufacturing, espresso blends, and commercial coffee production due to its high caffeine content, strong body, and cost-effectiveness.


Washed Robusta (Robusta Parchment Coffee)
Washed Robusta, also known as Robusta parchment coffee, is a premium processed form of Robusta coffee where the outer fruit layer is removed using a wet-processing method. This process enhances the quality, cleanliness, and uniformity of the beans, making it highly suitable for international markets.
Compared to natural (cherry) Robusta, washed Robusta offers a cleaner cup profile, better consistency, and improved appearance, which makes it preferred for high-quality blends and specialty instant coffee production.
Unwashed Arabica Coffee (Arabica Cherry Grades)
Unwashed Arabica, commonly known as Arabica cherry coffee, is a naturally processed coffee where freshly harvested coffee cherries are sun-dried without removing the outer pulp before drying. This traditional processing method enhances the coffee’s body, sweetness, and natural flavor profile.
Unwashed Arabica coffee is widely appreciated in global markets for its balanced taste, mild acidity, and natural fruity notes, making it suitable for blends as well as standalone brewing.


Washed Arabica (Arabica Parchment Coffee)
Washed Arabica (Arabica Parchment Grade) is a high-quality coffee produced using the wet processing method. In this process, the coffee cherries are harvested and their pulp is removed, and then the beans are washed, fermented, and dried.
The coffee obtained after this process is called “parchment coffee,” which is further milled to produce export-ready green coffee beans.