RED ONION
DEHYDRATED RED ONION FLAKES
In order to preserve their natural flavor, aroma, and vital nutrients, fresh, ripe onions are cleaned, peeled, chopped, and then dehydrated using cutting-edge hot air drying technology to create dehydrated red onion flakes. In addition to having a longer shelf life than fresh onions, this dehydration method makes them easier to store.
These red onion flakes are prepared so that each one has a unique flavor, which makes them ideal for a range of industrial and culinary uses. These flakes are a natural and pure product because they don’t contain any artificial coloring, preservation agents, or other harmful substances.
Technical Specifications:
| SR. NO. | PARAMETER | SPECIFICATION |
|---|---|---|
1 |
Appearance |
Flat or slightly curved flakes, 3–5 mm size |
2 |
Moisture Content |
≤ 6% |
3 |
Total Ash |
≤ 5% |
4 |
Acid Insoluble Ash |
≤ 0.5% |
5 |
Defects |
≤ 1% |
6 |
Foreign Matter |
Nil |
Applications:
| Sector | Application | Benefits |
|---|---|---|
Spice & Seasoning |
Masalas, marinades, spice blends |
Strong flavor, uniform quality |
Soups & Sauces |
Soup bases, gravies, pasta sauces |
Easy dispersion, shelf stability |
Snack Foods |
Chips, namkeens, flavored nuts |
Intense taste, low moisture |
Processed Foods |
Ready meals, frozen meals |
Convenience, consistent flavor |
Condiments |
Pickles, chutneys, dips |
Natural flavor retention |
Industrial Use |
Catering, airline meals |
Long shelf life, lightweight |
Packing:
- 10 kg, 12 kg, or 14 kg poly-lined paper bags
- custom bulk packing
Shelf Life:
24 months in proper storage conditions
Storage:
Cool, dry place away from direct sunlight
RADHE EXIM
We are a purpose-driven company dedicated to supplying high-quality, pure, non-edible castor oil, guar gum powder, and dehydrated food products.
LOCATED AT
Shed No. 43, Karma Industrial
Estate, Opp. Krishna Estate, Kathwada,
Ahmedabad-382430, Gujarat, INDIA